Skip to main content
Back To Top Top Back To Top
Home Button Home Button Home Button
The Legislative Service Commission staff updates the Revised Code on an ongoing basis, as it completes its act review of enacted legislation. Updates may be slower during some times of the year, depending on the volume of enacted legislation.

Section 911.04 | Building specifications of bakeries.

Ohio Revised Code
/
Title 9 Agriculture-Animals-Fences
/
Chapter 911 Bakeries
 
Effective:
June 20, 1994
Latest Legislation:
Senate Bill 134 - 120th General Assembly
PDF:
Download Authenticated PDF
 

Every bakery shall be constructed, drained, lighted, ventilated, maintained in a sanitary condition, and screened against flies. Every bakery shall have plumbing and drainage facilities together with approved wash basins, wash sinks, and toilets or water closets, which shall be kept in a sanitary condition. The toilets or water closets shall be in rooms having no direct connection with any room in which bakery products or ingredients are prepared, stored, handled, or displayed.

Available Versions of this Section